One of the most delicious foods to have emerged from the inspiring kitchens of Greek Smyrna is pastitsio, a family favourite for many years. A beautiful, creamy combination of pasta, mince, cheese, tomatoes and other delectable ingredients, it is a dish which is very filling, and a delight to the senses whilst it is cooking, and a joy to behold for the palate while it is being devoured. Please enjoy the accompanying video which details how to prepare pastitsio which I hope you find informative and interesting.
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